Légumes nutrition facts

1 Légumes products with label nutrition data. On average they contain 19 kcal, 3 g of sugars and 0.9 g of protein per 100 g. Most are in other foods.

FoodCaloriesProteinCarbsFat
Vesperbecher 19 0.9 g 3.1 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.