green bakery nutrition facts
1 green bakery products with label nutrition data. On average they contain 316 kcal and 12.8 g of protein per 100 g. Most are in bread and baked goods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| white lebanese bread | 316 | 12.8 g | 59.8 g | 1.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.