Gelati a Tavola nutrition facts
8 Gelati a Tavola products with label nutrition data. On average they contain 175 kcal, 25.2 g of sugars and 3.2 g of protein per 100 g. Most are in frozen desserts and ice cream tubs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pistacchio E nocciola | 154 | 1.3 g | 27 g | 5.7 g |
| Cassata siciliana | 200 | 16 g | 29 g | 8 g |
| Gelato | 198 | 1.8 g | 27.1 g | 9.1 g |
| gelato caffè stracciatella | 194 | 1.7 g | 28.2 g | 8.3 g |
| nocciola e cioccolato | 184 | 2.2 g | 27.2 g | 7.4 g |
| Settedelizie | 190 | 2.4 g | 29 g | 10.2 g |
| gelati a favola | 144 | 0 g | 28.3 g | 1.5 g |
| Gelati a tavola | 136 | 0.5 g | 27.3 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.