Gastone nutrition facts
14 Gastone products with label nutrition data. On average they contain 327 kcal, 3.1 g of sugars and 7.2 g of protein per 100 g. Most are in piadina, piadina-romagnola and biscuits.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Piadina a spicchi | 323 | 7.9 g | 50.6 g | 9.4 g |
| Piadina biologica integrale | 303 | 7.9 g | 43.4 g | 9.4 g |
| Piadina Casareccia | 348 | 7.5 g | 49 g | 13.1 g |
| Piadina paninoteca | 323 | 7.9 g | 50.6 g | 9.4 g |
| Piadina romagnola IGP alla riminese | 311 | 7.2 g | 51.5 g | 7.9 g |
| Piadina Romagnola IGP alla riminese | 313 | 7.2 g | 51.5 g | 7.9 g |
| Frollini integrali | 430 | 8.2 g | 66.2 g | 13.2 g |
| Piadina | 311 | 7.2 g | 51.5 g | 7.9 g |
| Piadina sfogliata sottile | 311 | 7.2 g | 51.5 g | 7.9 g |
| Bocconcini di piada | 348 | 7.5 g | 49 g | 13.1 g |
| Piadina biologica | 315 | 2.1 g | 49.2 g | 8.7 g |
| Piadina biologica sfogliata al farro | 313 | 8.4 g | 45.1 g | 10.3 g |
| Piadina Romagnola IGP | 304 | 7.1 g | 52.2 g | 7.1 g |
| Piadina tonda | 323 | 7.9 g | 50.6 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.