FRESH CUISINE nutrition facts
1 FRESH CUISINE products with label nutrition data. On average they contain 114 kcal, 2.7 g of sugars and 8.8 g of protein per 100 g. Most are in pasta dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meatball Pasta | 114 | 8.8 g | 12.1 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many FRESH CUISINE products are on FoodFactly?
1 products with nutrition data from the label.
How many calories do FRESH CUISINE products have on average?
On average 114 kcal and 8.8 g of protein per 100 g.
Which FRESH CUISINE product has the most protein?
Meatball Pasta, with 8.8 g of protein per 100 g.
Which FRESH CUISINE product has the fewest calories?
Meatball Pasta, with 114 kcal per 100 g.