Free range butcher nutrition facts
1 Free range butcher products with label nutrition data. On average they contain 272 kcal, 0 g of sugars and 21.7 g of protein per 100 g. Most are in meat.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grass Fed Beef Sausages | 272 | 21.7 g | 5.1 g | 18.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.