Ferguson Valley nutrition facts
2 Ferguson Valley products with label nutrition data. On average they contain 56 kcal, 5 g of sugars and 3.3 g of protein per 100 g. Most are in cow milks.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hilo Milk | 48 | 3.3 g | 5.3 g | 1.4 g |
| Full Cream Milk | 65 | 3.3 g | 5.2 g | 3.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.