Farm food nutrition facts
3 Farm food products with label nutrition data. On average they contain 99 kcal, 6.9 g of sugars and 4.4 g of protein per 100 g. Most are in vegetables, sweets and desserts and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable base Mix | 21 | 0.6 g | 5.4 g | 0.17 g |
| Lasagna | 143 | 7.4 g | 16.6 g | 5 g |
| Sweet and sour chicken | 133 | 5.2 g | 20.8 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.