Diya nutrition facts
2 Diya products with label nutrition data. On average they contain 617 kcal, 0.89 g of sugars and 13 g of protein per 100 g. Most are in other foods and mixed vegetables.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moong dal, split moong beans (without skin) | 339 | 25 g | 58 g | 1.3 g |
| Ghee | 895 | 1 g | 1 g | 99.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.