Det Hurtige Køkken nutrition facts
8 Det Hurtige Køkken products with label nutrition data. On average they contain 218 kcal, 1.1 g of sugars and 11.5 g of protein per 100 g. Most are in other foods and meat analogues.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Döner Kebab | 337 | 17 g | 5.6 g | 27 g |
| Karbonader | 235 | 13.6 g | 5.9 g | 17.3 g |
| Kylling Og Ris | 147 | 5.4 g | 20 g | 4.8 g |
| Gyros Krydret Grisekød | 214 | 19 g | 0 g | 15 g |
| Kødboller | 224 | 12 g | 8 g | 16 g |
| Kød og melboller | 225 | 8.5 g | 16 g | 14 g |
| Stegt kylling | 132 | 4.5 g | 10 g | 8 g |
| Balkan style | 227 | 12 g | 11 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Det Hurtige Køkken products are on FoodFactly?
8 products with nutrition data from the label.
How many calories do Det Hurtige Køkken products have on average?
On average 218 kcal and 11.5 g of protein per 100 g.
Which Det Hurtige Køkken product has the most protein?
Gyros Krydret Grisekød, with 19 g of protein per 100 g.
Which Det Hurtige Køkken product has the fewest calories?
Stegt kylling, with 132 kcal per 100 g.