Custom Culinary nutrition facts

2 Custom Culinary products with label nutrition data. On average they contain 209 kcal, 16.7 g of sugars and 8.3 g of protein per 100 g. Most are in poultry and other soups.

FoodCaloriesProteinCarbsFat
Beef Flavored Soup Base, Beef 167 0 g 33.3 g 0 g
Masters touch chicken base 250 16.7 g 16.7 g 8.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.