Cook India nutrition facts

1 Cook India products with label nutrition data. On average they contain 189 kcal, 2.3 g of sugars and 8.1 g of protein per 100 g. Most are in meat.

FoodCaloriesProteinCarbsFat
Lamb Biryani 189 8.1 g 13.6 g 11.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.