Co-op Cook's Kitchen nutrition facts
2 Co-op Cook's Kitchen products with label nutrition data. On average they contain 190 kcal, 1 g of sugars and 16.9 g of protein per 100 g. Most are in meat and dehydrated sauces.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gravy Granules | 32 | 0.5 g | 3.1 g | 2.1 g |
| Outdoor Bred Smoked Bacon | 348 | 33.3 g | 1.5 g | 23.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.