Chefs&Nous nutrition facts
6 Chefs&Nous products with label nutrition data. On average they contain 91 kcal, 0 g of sugars and 16.5 g of protein per 100 g. Most are in scallop, shrimps and squid.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blanc de calmars crus surgelés | 75 | 12.7 g | 4.3 g | 0.87 g |
| Morue dessalée surgelée | 64 | 15.3 g | 0.6 g | 0.8 g |
| Filets de Rouget avec Peau Surgelés | 158 | 18.4 g | 0 g | 9.4 g |
| Crevette décortiquée cuite tropicale surgelée | 84 | 17.8 g | 1.2 g | 0.83 g |
| Noix de saint- jacques avec corail, surgelés | 84 | 17.5 g | 3.5 g | 0.8 g |
| St 1KG Poulpes Senegal | 83 | 17 g | 0 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.