Callebaut nutrition facts
64 Callebaut products with label nutrition data. On average they contain 553 kcal, 43.5 g of sugars and 6.8 g of protein per 100 g. Most are in sweets and desserts, other foods and dark chocolates.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Origin collection chocolzte | 557 | 8.2 g | 31 g | 41 g |
| Ruby chocolate | 563 | 9.3 g | 50 g | 36 g |
| Ruby chocolate | 563 | 9.3 g | 50 g | 36 g |
| Ruby Chocolate | 568 | 6.3 g | 51 g | 37 g |
| callebaut C823 | 553 | 7.2 g | 52 g | 34 g |
| Chocolate negro 70,5% | 540 | 8.8 g | 31 g | 39 g |
| Cocoa Mass | 598 | 12 g | 5.5 g | 54 g |
| Finest Belgian chocolate 811 | 551 | 5.1 g | 46 g | 37 g |
| Ground white chocolat | 534 | 7.4 g | 59.7 g | 29.4 g |
| Mycryo | 900 | 0 g | 0 g | 100 g |
| Napolitain | 563 | 0 g | 51 g | 36.2 g |
| Pâte à tartiner praliné | 548 | 6 g | 55 g | 33 g |
| Vermicelle de chocolat noir | 493 | 5.5 g | 56 g | 25 g |
| Callebaut | 576 | 4.8 g | 43 g | 41 g |
| Cocoa Mass | 598 | 12 g | 5.5 g | 54 g |
| Dark Callets 811 | 550 | 5.1 g | 46 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.