Butchery nutrition facts

8 Butchery products with label nutrition data. On average they contain 311 kcal, 14.1 g of sugars and 7 g of protein per 100 g. Most are in other foods, soups and sauces and meals and dishes.

FoodCaloriesProteinCarbsFat
Japans Wagyu ribeye Kagoshima A5+ BMS12 378 15.1 g 0 g 35.3 g
Bearnaisesauce 403 0.8 g 5.1 g 43 g
Favoritsauce (Pulver) 346 1.9 g 80 g 0.7 g
Whiskysauce 143 1.4 g 15 g 8.3 g
Glansmarinade Nordisk Inspireret 657 3.4 g 17 g 64 g
Japans Wagyu ribeye Kagoshima A5+ BMS12 378 15.1 g 0 g 35.3 g
Oké Amsterdam Burgers 0 0 g 0 g 0 g
Rundergehakt Simmentaler 185 18.1 g 0 g 12.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.

Frequently asked questions

How many Butchery products are on FoodFactly?

8 products with nutrition data from the label.

How many calories do Butchery products have on average?

On average 311 kcal and 7 g of protein per 100 g.

Which Butchery product has the most protein?

Rundergehakt Simmentaler, with 18.1 g of protein per 100 g.

Which Butchery product has the fewest calories?

Oké Amsterdam Burgers, with 0 kcal per 100 g.