Bristot nutrition facts
23 Bristot products with label nutrition data. On average they contain 415 kcal, 41.8 g of sugars and 6.4 g of protein per 100 g. Most are in confectioneries, almond-paste-biscuit and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits With Sliced Almonds, Almonds | 400 | 10 g | 60 g | 15 g |
| Delizia albicocca | 362 | 6.5 g | 62.1 g | 9.1 g |
| Limonaie | 421 | 5.8 g | 64.9 g | 15.9 g |
| aragoste gianduia | 639 | 6 g | 45.7 g | 36.6 g |
| Arcobaleni | 403 | 5.3 g | 64.9 g | 13.1 g |
| Bauletti Citron | 421 | 5.8 g | 64.9 g | 15.9 g |
| Bauletti Fragola | 404 | 5.7 g | 62.3 g | 14.2 g |
| Bristot Mandorlini | 393 | 8.6 g | 60.4 g | 12.1 g |
| Cannoli Alla Gianduia | 541 | 5.4 g | 55.5 g | 33.1 g |
| Cannoli crema pasticcera | 512 | 6.5 g | 58.8 g | 27.9 g |
| Cometine mandorla | 393 | 8.6 g | 60.4 g | 12 g |
| Dolciamari Bianchi | 415 | 6.8 g | 66 g | 19.1 g |
| Fagottini Frutti di Bosco | 407 | 4.7 g | 66.6 g | 13.4 g |
| Fiorentine Albicocca | 188 | 0.5 g | 46 g | 1.5 g |
| Limonaie | 421 | 5.8 g | 64.9 g | 15.9 g |
| Mandorlini | 393 | 8.5 g | 60.4 g | 12.1 g |
| Maraschini Ciliegia | 362 | 6.5 g | 62.1 g | 9.1 g |
| Pan di luna | 436 | 5.5 g | 80.7 g | 10.3 g |
| Pasticceria artigianale | 426 | 5.9 g | 65.2 g | 15.4 g |
| Ricciarelli | 393 | 8.6 g | 60.4 g | 12.1 g |
| Rosa del deserto | 416 | 5.5 g | 62.1 g | 13.4 g |
| Soft Amaretti Biscuits | 366 | 9.8 g | 58.4 g | 12 g |
| Bauletti Ciliegia | 427 | 5.9 g | 65.4 g | 15.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.