Bread SRSLY nutrition facts
8 Bread SRSLY products with label nutrition data. On average they contain 199 kcal, 1.3 g of sugars and 3.3 g of protein per 100 g. Most are in breads-buns, grains and pasta and spices, herbs and condiments.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pumpkin Spice Gluten Free Sourdough | 211 | 1.8 g | 45.6 g | 1.8 g |
| Seeded Sourdough Gluten-Free Bread, Seeded Sourdough | 218 | 3.6 g | 41.1 g | 3.6 g |
| Sourdough Gluten-Free Dinner Rolls, Sourdough | 196 | 3.6 g | 41.1 g | 1.8 g |
| Gum-Free / Rice-Free Sourdough Loaf | 175 | 3.5 g | 38.6 g | 0.88 g |
| Sourdough Dinner Rolls, Sourdough | 196 | 3.6 g | 41.1 g | 1.8 g |
| Sourdough Gluten-Free Sandwich Rolls, Sourdough | 207 | 3.3 g | 42.4 g | 1.1 g |
| Sweet Onion Sourdough Gluten-Free Bread, Sweet Onion Sourdough | 200 | 3.6 g | 41.1 g | 1.8 g |
| Gluten Free Cinnamon Raisin Loaf | 193 | 3.5 g | 43.9 g | 0.88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.