Bontà regionali nutrition facts
28 Bontà regionali products with label nutrition data. On average they contain 432 kcal, 3.4 g of sugars and 9.1 g of protein per 100 g. Most are in other foods, taralli and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panini al latte | 297 | 9.7 g | 52.9 g | 4.3 g |
| Torsades huile d'olive, ail et piment | 457 | 8.8 g | 66 g | 17.2 g |
| Pizza Al Formaggio | 398 | 9.7 g | 53 g | 16 g |
| Scrock al gusto Pizza | 478 | 8.2 g | 64.6 g | 20.8 g |
| Tarallini del re | 470 | 9.3 g | 65.8 g | 18.8 g |
| Tarallini patate e rosmarino | 468 | 8.4 g | 66.1 g | 18.6 g |
| Bastoncini Cipolle e Olive | 457 | 8.8 g | 66 g | 17.2 g |
| Taralli del Re | 471 | 8.9 g | 65.8 g | 18.7 g |
| Taralli del Re | 471 | 8.9 g | 65.8 g | 18.7 g |
| Taralli del Re alle cime di rapa | 442 | 10.5 g | 67.9 g | 14.1 g |
| Taralli del re multicereali | 456 | 9.8 g | 59.5 g | 18.5 g |
| Tarallini del re | 470 | 8.7 g | 66.4 g | 18.3 g |
| Tarallini del Re | 467 | 8.9 g | 65.8 g | 18.7 g |
| Tarallini del re multicereali | 456 | 9.8 g | 59.5 g | 18.5 g |
| Tarallini del Re Patate e Rosmarino | 468 | 8.4 g | 66.1 g | 18.6 g |
| Tarallini du roi à l'huile d'olive | 465 | 8.9 g | 65.7 g | 18.1 g |
| Bastoncini intrecciati | 463 | 9.6 g | 62.2 g | 18.2 g |
| bastoncini intrecciati all'olio di oliva | 457 | 8.8 g | 66 g | 17.2 g |
| Bastoncini intrecciati cacio e pepe | 457 | 8.8 g | 66 g | 17.2 g |
| Bastoncini intrecciati grano arso | 464 | 9.1 g | 67.1 g | 17.3 g |
| Bastoncini intrecciati patate e rosmarino | 455 | 9.3 g | 65.3 g | 17 g |
| Orecchiette rustiche | 291 | 11 g | 57 g | 1.2 g |
| Pizzette di sfoglia | 428 | 6.3 g | 36.9 g | 28.4 g |
| Pomodori alla brace | 176 | 3.3 g | 14.9 g | 10.5 g |
| Scherzetti al forno | 515 | 7.3 g | 62 g | 26 g |
| Scrock al Rosmarino | 478 | 8.2 g | 64.6 g | 20.8 g |
| Bontà Regionali | 356 | 12 g | 73 g | 1.3 g |
| Tonnarelli | 366 | 16 g | 67 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.