Bali Kitchen nutrition facts
11 Bali Kitchen products with label nutrition data. On average they contain 275 kcal, 13.1 g of sugars and 10.4 g of protein per 100 g. Most are in noodles, soups and sauces and groceries.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili noodles | 359 | 17 g | 68 g | 1.9 g |
| Dipping sauce | 190 | 0.3 g | 44.8 g | 1.1 g |
| Ketjap Manis | 292 | 1.4 g | 67 g | 1 g |
| Mie Goreng Noodles | 366 | 15 g | 73 g | 1 g |
| Wonton Noodles | 383 | 20 g | 69 g | 2 g |
| Black Sesame Noodles | 388 | 19 g | 73 g | 2.3 g |
| Sambal Oelek Chili-Paste | 63 | 1.5 g | 12 g | 0.9 g |
| Sauce Satay à La Cacahuète Grillée | 250 | 5.3 g | 33.4 g | 10.6 g |
| Vegetable Noodles | 358 | 17 g | 67 g | 1.7 g |
| Vermicel De Riz | 238 | 4.8 g | 52.2 g | 0.7 g |
| Zouglite Egg Noodles | 142 | 12.8 g | 76.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.