All Foods nutrition facts
5 All Foods products with label nutrition data. On average they contain 289 kcal, 1.1 g of sugars and 7.5 g of protein per 100 g. Most are in bread and baked goods, sweets and desserts and fresh eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| eggs | 142 | 12.2 g | 1.4 g | 9.9 g |
| European Tiger Roll | 271 | 9.5 g | 52.3 g | 1.6 g |
| choc hot cross buns | 244 | 7 g | 38.3 g | 6.5 g |
| Cookies IGA Chocolate Loaded | 483 | 5 g | 60 g | 24.8 g |
| white choc raspberry muffins | 303 | 3.9 g | 35.7 g | 15.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.