ABBOTT'S BAKERY nutrition facts
16 ABBOTT'S BAKERY products with label nutrition data. On average they contain 282 kcal, 2.9 g of sugars and 8.6 g of protein per 100 g. Most are in breads, other foods and sliced breads.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Country Grains | 251 | 11 g | 43.1 g | 4.2 g |
| White Sourdough | 242 | 9.6 g | 42.1 g | 2.6 g |
| Harvest Seeds & Grains | 275 | 10.1 g | 43.3 g | 5.4 g |
| Abbott's Bakery Loaf | 206 | 9.1 g | 24.8 g | 7.8 g |
| Dark rye bread | 253 | 9.4 g | 44.5 g | 2.9 g |
| Farmhouse Wholemeal | 268 | 5.5 g | 43.3 g | 6.8 g |
| Farmhouse Wholemeal | 268 | 4.6 g | 35.9 g | 5.6 g |
| Gluten Free Rustic White Bread | 267 | 4.1 g | 52.7 g | 3.7 g |
| Gluten free soy & linseed | 263 | 6.6 g | 41.8 g | 6.8 g |
| Tadhunhouse | 238 | 8.7 g | 40 g | 2.9 g |
| Gluten Free Sourdough - Grain & Seeds | 263 | 5.9 g | 42.5 g | 6.7 g |
| Gluten free bread mixed seeds | 294 | 6.4 g | 41.4 g | 10.1 g |
| Malted Bloomer | 258 | 9.8 g | 47.6 g | 2.4 g |
| Sourdough grains and seeds | 277 | 12.1 g | 41.2 g | 6 g |
| Rustic White | 327 | 8.8 g | 46.5 g | 2.6 g |
| High Protein Soy, Chickpea & Quinoa | 565 | 15.5 g | 36.8 g | 3.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.