1.2.3 Fruits nutrition facts
4 1.2.3 Fruits products with label nutrition data. On average they contain 48 kcal, 11.3 g of sugars and 0.4 g of protein per 100 g. Most are in orange nectars, squeezed grape juices and pineapple juices.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jus d'ananas à base de concentré | 50 | 0.5 g | 11 g | 0.5 g |
| Nectar d'orange | 36 | 0.4 g | 8.5 g | 0.5 g |
| Jus d’ananas | 43 | 0.5 g | 10.6 g | 0.1 g |
| Pur jus de raisin | 64 | 0.2 g | 15.5 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.