Beer, regular vs Red wine

Both compared per 100 g. Red wine has 98% more calories than beer, regular (85 kcal vs 43 kcal). Beer, regular has 6.6 times as much protein as red wine (0.46 g vs 0.07 g). Red wine has more sugars than beer, regular (0.62 g vs 0 g). They have similar amounts of sodium.

Per 100 gBeer, regularRed wine
Calories 43 kcal 85 kcal
Protein 0.46 g 0.07 g
Carbohydrates 3.6 g 2.6 g
Fiber 0 g 0 g
Sugars 0 g 0.62 g
Total fat 0 g 0 g
Saturated fat 0 g 0 g
Cholesterol 0 mg 0 mg
Sodium 4 mg 4 mg
Water 92 g 86.5 g
Sodium 4 mg (0.2%) 4 mg (0.2%)
Vitamin A 0 µg (0%) 0 µg (0%)
Vitamin C 0 mg (0%) 0 mg (0%)
Vitamin D 0 µg (0%) 0 µg (0%)
Vitamin E 0 mg (0%) 0 mg (0%)
Vitamin K 0 µg (0%) 0.4 µg (0.3%)
Thiamin (B1) 0.005 mg (0.4%) 0.005 mg (0.4%)
Riboflavin (B2) 0.025 mg (2%) 0.031 mg (2%)
Niacin (B3) 0.51 mg (3%) 0.22 mg (1%)
Pantothenic acid (B5) 0.041 mg (0.8%) 0.03 mg (0.6%)
Vitamin B6 0.046 mg (3%) 0.057 mg (3%)
Folate (B9) 6 µg (2%) 1 µg (0.3%)
Vitamin B12 0.02 µg (0.8%) 0 µg (0%)
Choline 10.1 mg (2%) 5.7 mg (1%)
Calcium 4 mg (0.3%) 8 mg (0.6%)
Iron 0.02 mg (0.1%) 0.46 mg (3%)
Magnesium 6 mg (1%) 12 mg (3%)
Phosphorus 14 mg (1%) 23 mg (2%)
Potassium 27 mg (0.6%) 127 mg (3%)
Zinc 0.01 mg (0.1%) 0.14 mg (1%)
Copper 0.005 mg (0.6%) 0.011 mg (1%)
Manganese 0.008 mg (0.3%) 0.13 mg (6%)
Selenium 0.6 µg (1%) 0.2 µg (0.4%)
Fluoride 44.2 µg 105 µg

Bold: the higher value. Percentages are % Daily Value. Sources: USDA FoodData Central: SR Legacy; USDA FoodData Central: SR Legacy. "Not reported" means the source has no value, which is not the same as zero.

Beer, regular

Beer, regular contains 43 kcal per 100 g. A typical serving of 1 fl oz (29.7 g) provides about 13 kcal.

Roughly 63% of its calories come from alcohol, with 33% from carbohydrates and 4% from protein (estimated with general energy factors).

Red wine

Red wine contains 85 kcal per 100 g. A typical serving of 1 fl oz (29.4 g) provides about 25 kcal.

Roughly 87% of its calories come from alcohol, with 12% from carbohydrates and 0.3% from protein (estimated with general energy factors).