Whole food nutrition facts
5 Whole food products with label nutrition data. On average they contain 125 kcal, 1.1 g of sugars and 10.5 g of protein per 100 g. Most are in other foods, poultry and bread and baked goods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boneless Skinless Chicken Breast Family Size | 116 | 22.3 g | 0 g | 2.7 g |
| Fresh Organic Orange Juice | 116 | 2.4 g | 28.4 g | 0.8 g |
| Wild Caught Atlantic Cod Fillet | 80 | 18 g | 0 g | 1 g |
| Banana bread | 130 | 2 g | 14 g | 8 g |
| Vegan Falafel Wrap | 183 | 7.6 g | 26.9 g | 5.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.