Tak on food products nutrition facts
5 Tak on food products products with label nutrition data. On average they contain 311 kcal, 7.4 g of sugars and 19.5 g of protein per 100 g. Most are in grains and pasta, meat and dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chow Mein Noodles | 359 | 14.7 g | 68.7 g | 3 g |
| Chow mein noodles (Cooked) | 286 | 11.8 g | 55 g | 2.4 g |
| Beef Jerky Curry Flavour | 361 | 50.6 g | 26 g | 5.6 g |
| Pure Egg Noodle | 277 | 11.3 g | 51.9 g | 1.9 g |
| Shanghai Noodle | 272 | 9.1 g | 56 g | 0.88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.