Sakura nutrition facts
11 Sakura products with label nutrition data. On average they contain 264 kcal, 3.3 g of sugars and 10.1 g of protein per 100 g. Most are in meat, grains and pasta and beverages.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gormet Ground Pork | 268 | 17 g | 0 g | 22.3 g |
| Sushi Rice | 356 | 6.7 g | 80 g | 0 g |
| Black jasmin rice | 146 | 0 g | 29 g | 3.5 g |
| Tau Kwa | 101 | 11.8 g | 5.6 g | 3.8 g |
| American Wagyu Ground Beef | 282 | 17.6 g | 0 g | 23.8 g |
| American Wagyu Ground Beef | 286 | 17.9 g | 0 g | 24.1 g |
| Pickled Lettuce | 75 | 0 g | 16.7 g | 0 g |
| Spicy Peanuts | 601 | 23.8 g | 28 g | 44 g |
| Thai milk tea powder | 72 | 0.3 g | 10.8 g | 3 g |
| Black Glutinous Rice | 360 | 7.5 g | 76 g | 2.9 g |
| Super Calrose Short Grain | 352 | 9 g | 77.7 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.