Pastificio Di Martino nutrition facts
12 Pastificio Di Martino products with label nutrition data. On average they contain 289 kcal, 2.5 g of sugars and 11.3 g of protein per 100 g. Most are in other foods, grains and pasta and rigatoni.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butternut Squash and Sage stuffed Potato Gnocchi | 133 | 5 g | 25.8 g | 2.5 g |
| Italian Durum Wheat Pasta Macaroni Product, Mista Corta | 357 | 14.3 g | 73.2 g | 1.8 g |
| Fusillata Casareccia | 357 | 14.3 g | 73.2 g | 1.8 g |
| Gnocchi | 150 | 5 g | 27.5 g | 1.7 g |
| Italy pasta mezzi rigatoni | 357 | 14.3 g | 73.2 g | 1.8 g |
| Linguine | 357 | 14.3 g | 73.2 g | 1.8 g |
| Pasta rigatoni | 357 | 14.3 g | 73.2 g | 1.8 g |
| Rigatoni Pasta | 177 | 6.9 g | 35.4 g | 0.39 g |
| Trottole | 357 | 14.3 g | 73.2 g | 1.8 g |
| Gnocchi | 149 | 3.8 g | 31.1 g | 0.59 g |
| Pasta penne mezzani rigate | 357 | 14.3 g | 73.2 g | 1.8 g |
| Pennoni | 357 | 14.3 g | 73.2 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.