Matt’s Bakery nutrition facts
22 Matt’s Bakery products with label nutrition data. On average they contain 412 kcal, 32.7 g of sugars and 5.1 g of protein per 100 g. Most are in cookies-biscuits, sweets and desserts and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
| Apple Oat Crisp Soft-Baked Cookies, Apple Oat Crisp |
321 |
3.6 g |
46.4 g |
16.1 g |
| Birthday Cake Soft-Baked Cookies |
367 |
3.3 g |
66.7 g |
8.3 g |
| Birthday Cake Soft-Baked Cookies |
367 |
3.3 g |
53.3 g |
16.7 g |
| Chocolate Chip Soft Baked Cookie |
488 |
4.7 g |
65.1 g |
23.3 g |
| Chocolate Chip Soft-Baked Cookie |
387 |
4.8 g |
54.8 g |
17.7 g |
| Chocolate Chip Soft-Baked Cookies, Chocolate Chip |
500 |
3.9 g |
65.4 g |
23.1 g |
| Cranberry Walnut Soft-Baked Cookies, Cranberry Walnut |
462 |
3.9 g |
65.4 g |
19.2 g |
| Double Chocolate Chip Soft-Baked Cookies, Double Chocolate Chip |
500 |
3.9 g |
61.5 g |
26.9 g |
| Oatmeal Raisin Soft Baked Cookie |
339 |
3.2 g |
50 g |
14.5 g |
| Oatmeal Raisin Soft-Baked Cookies, Oatmeal Raisin |
462 |
3.9 g |
69.2 g |
17.3 g |
| Peanut Butter Chocolate Chip Soft-Baked Cookies, Peanut Butter Chocolate Chip |
462 |
11.5 g |
61.5 g |
19.2 g |
| Peanut Butter Soft-Baked Cookies, Peanut Butter |
462 |
11.5 g |
61.5 g |
19.2 g |
| Pumpkin Spice |
393 |
3.6 g |
57.1 g |
21.4 g |
| Pumpkin Spice Soft-Baked Cookies, Pumpkin Spice |
393 |
3.6 g |
53.6 g |
17.9 g |
| Soft - Baked Cookies |
429 |
3.6 g |
64.3 g |
21.4 g |
| Soft-Baked Oatmeal Raisin Cookies, Oatmeal; Raisin |
333 |
3.3 g |
50 g |
15 g |
| Matt’s Chocolate Chip Cookies Soft Baked |
467 |
3.3 g |
63.3 g |
23.3 g |
| Monster Soft-baked Cookies |
500 |
7.1 g |
75 g |
21.4 g |
| Oatmeal Raisin Soft-Baked Cookies, Oatmeal Raisin |
381 |
4.8 g |
57.1 g |
16.7 g |
| Soft-Baked Chocolate Chip Cookies, Chocolate Chip |
429 |
3.6 g |
57.1 g |
21.4 g |
| Soft-Baked Peanut Butter Cookies, Peanut Butter |
433 |
10 g |
56.7 g |
20 g |
| Chocolate Chip Soft-Baked Cookies |
200 |
9 g |
58.7 g |
12.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.