Mary B's nutrition facts

16 Mary B's products with label nutrition data. On average they contain 302 kcal, 3 g of sugars and 5.4 g of protein per 100 g. Most are in frozen-bread-dough and sweets and desserts.

FoodCaloriesProteinCarbsFat
Biscuits 333 5.3 g 35.1 g 19.3 g
Buttermilk Biscuits, Buttermilk 323 4.8 g 35.5 g 17.7 g
Buttermilk Biscuits, Buttermilk 323 4.8 g 35.5 g 17.7 g
Thins Biscuits, Thins 324 5.4 g 35.1 g 18.9 g
Biscuits 274 6.5 g 40.3 g 9.7 g
Biscuits 316 5.3 g 35.1 g 17.5 g
Buttermilk Biscuit Melts 301 6.6 g 27.9 g 17.6 g
Butter Taste Biscuits, Butter Taste 339 4.8 g 35.5 g 19.4 g
Open Kettle Dumplings 249 5.3 g 52.6 g 2.3 g
Buttermilk Biscuits, Buttermilk 316 5.3 g 35.1 g 17.5 g
Buttermilk Toaster Biscuits, Buttermilk 356 6.7 g 40 g 20 g
Jumbo Biscuits 323 5.1 g 35.4 g 18.2 g
Southern Made Biscuits, Southern 263 5.3 g 40.4 g 10.5 g
Southern Made Biscuits, Southern Made 274 6.5 g 40.3 g 9.7 g
Tea Biscuits, Tea 316 5.3 g 35.1 g 17.5 g
Biscuit, frozen 200 3 g 22 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.