Lou's Kitchen nutrition facts
28 Lou's Kitchen products with label nutrition data. On average they contain 168 kcal, 7.4 g of sugars and 12.7 g of protein per 100 g. Most are in meat, soups and sauces and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peameal Bacon | 106 | 14.1 g | 2.4 g | 3.5 g |
| Pork Back Ribs | 229 | 12.9 g | 14.3 g | 12.9 g |
| Seasoned Shaved Beef in Gravy | 93 | 10 g | 3.6 g | 4.3 g |
| Beef Brisket In Bbq Sauce | 207 | 9.3 g | 20.7 g | 9.3 g |
| Beef Curry Udon | 97 | 5 g | 14.3 g | 2.3 g |
| Braised Pork Belly | 450 | 8.6 g | 9.3 g | 41.4 g |
| Butter Chicken with Rice | 140 | 8.3 g | 14.3 g | 5.3 g |
| Hot Honey Chicken | 157 | 12.9 g | 20 g | 3.2 g |
| Hot Honey Chicken | 157 | 12.9 g | 20 g | 3.2 g |
| Japanese Style Pork Curry with Udon Noodles | 97 | 5 g | 14.3 g | 2.3 g |
| Korean Style BBQ Chicken | 136 | 14.3 g | 12.1 g | 3.2 g |
| Maple Bourbon Pork Back Ribs | 257 | 12.9 g | 16.4 g | 16.4 g |
| Mexican Style Beef Birria | 171 | 15.7 g | 4.3 g | 10.7 g |
| Mexican Style Pork Carnitas | 143 | 10.7 g | 17.1 g | 3.6 g |
| Peameal Bacon | 100 | 14 g | 2 g | 4 g |
| Peameal Bacon | 100 | 14 g | 1 g | 4 g |
| Philly-Style Shaved Steak | 93 | 10 g | 3.6 g | 4.3 g |
| Pork Belly Burnt Ends In BBQ Sauce | 329 | 16.4 g | 15 g | 22.1 g |
| Beef and Gravy | 150 | 13.6 g | 3.6 g | 8.6 g |
| Beef Pot Roast Au Jus | 186 | 18.6 g | 2.1 g | 11.4 g |
| Hot Honey Chicken | 157 | 12.9 g | 20 g | 3.2 g |
| Korean Style Bbq Chicken | 136 | 14.3 g | 12.1 g | 3.2 g |
| Pork back ribs barbeque | 221 | 12.9 g | 14.3 g | 12.9 g |
| Beef Pot Roast Slow Roasted Beef In Gravy | 121 | 17.9 g | 0.71 g | 3.6 g |
| Peameal Bacon | 100 | 14 g | 1 g | 4 g |
| Pulled Pork | 243 | 15.7 g | 8.6 g | 10.7 g |
| Pulled Pork in BBQ Sauce | 200 | 15.7 g | 9.3 g | 10.7 g |
| Korean Style Bbq Chicken | 136 | 14.3 g | 12.1 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.