Kitchens Seafood nutrition facts

13 Kitchens Seafood products with label nutrition data. On average they contain 174 kcal, 2.1 g of sugars and 7.8 g of protein per 100 g. Most are in frozen-fish-seafood, frozen foods and frozen appetizers & hors d'oeuvres.

FoodCaloriesProteinCarbsFat
Calamari Rings, Crunchy Homestyle 230 9.7 g 36.3 g 4.4 g
Popcorn Shrimp 274 13.3 g 23 g 13.3 g
Premium Cod Tenders 170 12 g 23 g 3.5 g
Shoreline Feast, Mussels, Clams, Shrimp, Sausage, And Veggies In A Flavorful Broth 37 2.4 g 3.5 g 1.6 g
Shrimp, Jalapeno 150 8 g 26.6 g 0.88 g
Stuffed Shrimp 268 9.9 g 7 g 21.1 g
Traditional Favorite Crab Cakes 141 8.2 g 12.9 g 5.3 g
Traditional Favorite Stuffed Clams, Traditional 141 5.6 g 21.1 g 5.6 g
Crab Cakes 147 8.8 g 14.7 g 5.9 g
Gourmet Stuffed Clams 142 5.3 g 19.5 g 6.2 g
Lobster Bites 273 9.1 g 31.8 g 13.6 g
Stuffed Clams 143 4.8 g 19 g 5.6 g
Stuffed Scallops 140 4 g 18 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.