Ice cream nutrition facts
4 Ice cream products with label nutrition data. On average they contain 233 kcal, 18.1 g of sugars and 1.7 g of protein per 100 g. Most are in dairy and eggs, sweets and desserts and snacks.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown Butter | 233 | 3.6 g | 22.5 g | 14.2 g |
| Caramel Chocolate Pretzel | 142 | 0 g | 16.4 g | 5.2 g |
| Silver Bullet | 329 | 1.4 g | 20 g | 27.1 g |
| Orange Choc Chip | 227 | 2 g | 23.9 g | 13.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.