Great Harvest nutrition facts
9 Great Harvest products with label nutrition data. On average they contain 281 kcal, 7.6 g of sugars and 10.1 g of protein per 100 g. Most are in bread and baked goods, dairy and eggs and grains and pasta.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg noodles | 352 | 13.2 g | 70.5 g | 1.1 g |
| Hulled Broken Sweet Corn | 356 | 6.7 g | 64.4 g | 3.3 g |
| Hulled Millet | 356 | 20 g | 73.3 g | 1.1 g |
| Bread | 222 | 8.9 g | 48.9 g | 1.1 g |
| Nine grain Bread | 232 | 8.9 g | 46.4 g | 1.8 g |
| Buckwheat Flax Bread | 250 | 5.4 g | 39.3 g | 8 g |
| High 5 Fiber | 240 | 8 g | 42 g | 7 g |
| Cracked Light Wheat | 208 | 7.5 g | 47.2 g | 0 g |
| High Five Fiber 100% Whole Grain Bread | 317 | 12.3 g | 52.9 g | 7.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.