Foodhak nutrition facts

37 Foodhak products with label nutrition data. On average they contain 316 kcal, 8.5 g of sugars and 11.6 g of protein per 100 g. Most are in wheat-free, vegan and functional-snack.

FoodCaloriesProteinCarbsFat
Ayurvedic Butternut Squash Soup 33 0.5 g 3.6 g 1.6 g
Ayurvedic Keralan Curry 99 1.1 g 4.7 g 8 g
Ayurvedic Kitchari 87 3.7 g 14.6 g 1.3 g
Courgette, Lemon and Mint Soup 31 0.9 g 2.8 g 1.7 g
Jollof Rice 97 2.2 g 18 g 1.5 g
Katsu Curry 89 1.3 g 6.3 g 6.3 g
Mini Omega Seeded Crackers 488 19.2 g 22 g 32 g
Red Thai Curry 83 1.7 g 5.3 g 5.7 g
Tom Yum Soup 58 1.2 g 4.7 g 3.7 g
Apricot and Olive Tagine 77 1.9 g 8.8 g 3 g
Ashwagandha and Cocoa Granola 470 11.2 g 43.3 g 25 g
Burrito Bowl 93 4.6 g 14.6 g 1.4 g
Pumpkin Spice Granola 490 14 g 50 g 25 g
Seeded Crackers 517 18 g 37 g 33 g
Seeded Omega and Millet Crackers 486 19 g 22 g 32 g
Spirulina Thai Green Curry 97 1.5 g 7 g 6.7 g
Ashwagandha Chocolate Chip Cookies 515 5.3 g 66 g 25 g
Ayurvedic Rasam 63 3 g 7.3 g 2.3 g
Chillimon Ginseng Pophaks 392 10.4 g 64 g 9.2 g
Courgette, Pea and Mint Risotto 103 2.8 g 15.1 g 3.1 g
Homemade Granola 469 10.3 g 65.3 g 17.3 g
Mini Ashawagandha Choco chip cookies 515 5.3 g 66.4 g 24.8 g
Mini Cardamom and Ginger Cookies 448 18.4 g 56.8 g 15.2 g
Mini POPHAK: Chillimon Ginseng 390 10 g 66 g 9 g
Mini POPHAK: Minty Moringa 390 10 g 67 g 9 g
Mini Pophaks Ashwaganda Salted 390 9 g 67 g 9 g
Mini Sweet Beetroot Protein Crackers 472 30.8 g 29.2 g 22.8 g
Mini Sweet Chilli Beetroot ProteinCrackers 476 30.4 g 29.2 g 22.8 g
Minty Moringa Pophaks 392 10.4 g 68 g 9.2 g
Nasi Goreng 89 2.3 g 15 g 1.9 g
Pumpkin Spiced Granola 490 14 g 50 g 25 g
Rosemary Garlic Protein Crackers 506 33 g 24 g 27 g
Salted Ashwagandha Pophaks 392 9.6 g 68 g 8.8 g
Sweet Beetroot Crackers 472 30.8 g 29.2 g 22.8 g
Cardamom and Ginger Protein Snaps 499 19 g 59 g 19 g
Sweet Beetroot Protein Crackers 471 31 g 29 g 23 g
Sweet Chilli Beetroot Protein Crackers 476 30 g 29 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.