Baker nutrition facts
6 Baker products with label nutrition data. On average they contain 245 kcal, 24.1 g of sugars and 9.9 g of protein per 100 g. Most are in pastry helpers, dairy and eggs and cheeses.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baker, fine dessert filling, cherry | 211 | 0 g | 50 g | 0 g |
| Baker, fine dessert filling, pineapple | 189 | 0 g | 48.6 g | 0 g |
| Baker, fine dessert filling, poppyseed | 306 | 5.6 g | 55.6 g | 9.7 g |
| Baker, fine dessert filling, raspberry | 194 | 0 g | 50 g | 0 g |
| Baker, string cheese sticks | 286 | 28.6 g | 3.6 g | 21.4 g |
| String cheese | 286 | 25 g | 0 g | 21.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.