Yogurt with Cherry Jam Gelato

Packaged product Sweets and Desserts Uli

Yogurt with Cherry Jam Gelato contains 173 kcal per 100 g. A serving, 0.667 cup, 133 g (133 g) provides about 230 kcal.

Roughly 70% of its calories come from carbohydrates, with 23% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

173kcal per 100 g
3 gprotein
30.1 gcarbohydrates
4.5 gfat
230kcal in serving, 0.667 cup, 133 g (133 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 4.5 g 6%
Saturated fat L 3 g 15%
Trans fat L 0 g
Cholesterol L 18.8 mg 6%
Sodium L 37.6 mg 2%
Total carbohydrates L 30.1 g 11%
Dietary fiber L 0 g 0%
Total sugars L 27.1 g
Added sugars L 22.6 g 45%
Protein L 3 g 6%
Vitamin D L 0.68 µg3%
Calcium L 105 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 70%Fat: 23%173kcal / 100 g
  • Protein 7%
  • Carbohydrates 70%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin D3%

Nutritional insights

  • Protein3 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars27.1 gabove the median for sweets and desserts (median 20.8 g)
  • Fat4.5 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat3 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium37.6 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Uli
Barcode
0850026014815
Label serving
0.667 cup (133 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850026014815. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yogurt with Cherry Jam Gelato?

100 g of Yogurt with Cherry Jam Gelato has 173 kcal. Serving, 0.667 cup, 133 g (133 g): about 230 kcal.

How much protein is in Yogurt with Cherry Jam Gelato?

Yogurt with Cherry Jam Gelato contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 4 g in serving, 0.667 cup, 133 g (133 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Yogurt with Cherry Jam Gelato?

Yogurt with Cherry Jam Gelato has 30.1 g of total carbohydrates per 100 g, including 0 g of fiber and 27.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt with Cherry Jam Gelato?

Yogurt with Cherry Jam Gelato contains 4.5 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Yogurt with Cherry Jam Gelato?

100 g contains 37.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.