Yoghurt Morello Cherry
Packaged product Dairy and Eggs Bonne Maman
Yoghurt Morello Cherry contains 100 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 100 kcal.
Roughly 59% of its calories come from carbohydrates, with 28% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (97 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 14.5 g | 5% |
| Dietary fiber L | 0.3 g | 1% |
| Total sugars L | 13.6 g | |
| Added sugars L | 7.1 g | 14% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 59%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gbelow the median for dairy and eggs (median 3.5 g)
- Fiber0.3 gabove the median for dairy and eggs (median 0.23 g)
- Sugars13.6 gin the top quarter of dairy and eggs (median 12.4 g)
- Fat3.1 gabove the median for dairy and eggs (median 3 g)
- Sodium39 mgin the lowest quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonne Maman
- Barcode
- 3608580023869
- Quantity
- 450g
- Label serving
- 1 portion (100 g)
- Category
- Cherry yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole MILK Yoghurt (67%), Morello Cherry Preparation (30%) (Cherries (47%), Cherry Puree (30%), Sugar, Cornflour, Gelling Agent: Fruit Pectin, Flavouring, Concentrated Lemon Juice), Sugar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt cerise Denner | 100 | 3 g | 15 g | 3 g |
| Onken Cherry Onken | 100 | 3.8 g | 14 g | 2.7 g |
| Yogurt cremoso intero ciliegia Crai | 100 | 3.5 g | 13.8 g | 3.2 g |
| Yogurt cremoso ciliegia Alplí | 100 | 3.4 g | 13.3 g | 3.5 g |
| Yaourt sur lit de cerise La Laitière | 100 | 3.4 g | 15.1 g | 2.9 g |
| Yaourt brassé au lait de brebis bio sur lit de Griotte Lait'Age d'Or | 101 | 4.2 g | 9.3 g | 4.7 g |
| I cremosi Ciliegia Conad | 101 | 3.4 g | 13 g | 3.7 g |
| Kirschjoghurt mild Milsani | 101 | 3.6 g | 13 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3608580023869. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.