Wrap Salmon

Packaged product Fish and Seafood SUSHI 4YOU

Wrap Salmon contains 165 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 32% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (165 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

165kcal per 100 g
4.8 gprotein
23 gcarbohydrates
5.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 5.8 g 7%
Saturated fat L 1.5 g 8%
Sodium L 393 mg 17%
Total carbohydrates L 23 g 8%
Dietary fiber not reported
Total sugars L 4.4 g
Protein L 4.8 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 56%Fat: 32%165kcal / 100 g
  • Protein 12%
  • Carbohydrates 56%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.8 gin the lowest quarter of fish and seafood (median 17.1 g)
  • Sugars4.4 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat5.8 gbelow the median for fish and seafood (median 7.3 g)
  • Sodium393 mgabove the median for fish and seafood (median 375 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SUSHI 4YOU
Barcode
5905386408486
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Kicking Crab Salad Kroger 165 5.9 g 17.6 g 8.2 g
Salmon Poke Bowl Fujisan 165 4.9 g 23.2 g 5.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wrap Salmon?

100 g of Wrap Salmon has 165 kcal.

How much protein is in Wrap Salmon?

Wrap Salmon contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17.1 g).

How many carbs are in Wrap Salmon?

Wrap Salmon has 23 g of total carbohydrates per 100 g, including 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wrap Salmon?

Wrap Salmon contains 5.8 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Wrap Salmon?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5905386408486. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 6, 2026.

Last updated: . Source description: "WRAP SALMON". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.