Winter Blend Broccoli And Cauliflower

Packaged product Vegetables Raley's

Winter Blend Broccoli And Cauliflower contains 28 kcal per 100 g. A serving, 1 cup, 90 g (90 g) provides about 25 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 45 kcal per 100 g across 2,998 products.

100 g provides 33% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

28kcal per 100 g
1.1 gprotein
4.4 gcarbohydrates
0 gfat
25kcal in serving, 1 cup, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 28 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 28 mg 1%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 2.2 g 8%
Total sugars L 2.2 g
Protein L 1.1 g 2%
Vitamin A L 0 µg0%
Vitamin C L 30 mg33%
Calcium L 22 mg2%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%28kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C33%Calcium2%Vitamin A0%Iron0%

Nutritional insights

  • Protein1.1 gin the lowest quarter of vegetables (median 2.4 g)
  • Fiber2.2 gin the lowest quarter of vegetables (median 2.4 g)
  • Sugars2.2 gbelow the median for vegetables (median 2.4 g)
  • Sodium28 mgabove the median for vegetables (median 24 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 28 kcal28 kcal
Protein 1.1 g1.1 g
Carbohydrates 4.4 g4.4 g
Fat 0 g0 g
Fiber 2.2 g2.2 g
Sugars 2.2 g2.2 g
Sodium 28 mg28 mg

Product details

Brand
Raley's
Barcode
0046567005294
Label serving
1 cup (90 g)
Category
Frozen vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Broccoli, cauliflower.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Winter Blend Broccoli And Cauliflower?

100 g of Winter Blend Broccoli And Cauliflower has 28 kcal. Serving, 1 cup, 90 g (90 g): about 25 kcal.

How much protein is in Winter Blend Broccoli And Cauliflower?

Winter Blend Broccoli And Cauliflower contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 cup, 90 g (90 g). About 20% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.4 g).

How many carbs are in Winter Blend Broccoli And Cauliflower?

Winter Blend Broccoli And Cauliflower has 4.4 g of total carbohydrates per 100 g, including 2.2 g of fiber and 2.2 g of sugars.

How much fat is in Winter Blend Broccoli And Cauliflower?

Winter Blend Broccoli And Cauliflower contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Winter Blend Broccoli And Cauliflower contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Winter Blend Broccoli And Cauliflower?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2679316. License: CC0 1.0 (U.S. public domain). Source record dated October 24, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0046567005294. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.