Wild Fork Atlantic Salmon With Bulgogi Butter
Packaged product Dairy and Eggs Wildfork
Wild Fork Atlantic Salmon With Bulgogi Butter contains 267 kcal per 100 g. A serving, 1 portion, 198.446 g (198 g) provides about 530 kcal.
Roughly 71% of its calories come from fat, with 26% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (245 kcal per 100 g).
100 g provides 48% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 21.2 g | 27% |
| Saturated fat L | 8.6 g | 43% |
| Cholesterol L | 70.5 mg | 24% |
| Sodium L | 186 mg | 8% |
| Total carbohydrates L | 1.5 g | 0.5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 17.6 g | 35% |
| Vitamin D L | 9.6 µg | 48% |
| Calcium L | 14.6 mg | 1% |
| Iron L | 0.5 mg | 3% |
| Potassium L | 324 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 2%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.6 gin the top quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
- Sugars1 gin the lowest quarter of dairy and eggs (median 4 g)
- Fat21.2 gabove the median for dairy and eggs (median 10 g)
- Saturated fat8.6 gabove the median for dairy and eggs (median 4.2 g)
- Sodium186 mgbelow the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wildfork
- Barcode
- 0206119000881
- Label serving
- 1 portion (198.446 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown Butter Le Sirop De Monin | 267 | 0 g | 66.7 g | 0 g |
| Salad cream Del Monte | 267 | 1 g | 14 g | 23 g |
| staeberries & cream rose cones Sundae Shoppe | 267 | 4 g | 37.3 g | 12 g |
| Irish Cream Creamer By Starbucks Starbucks | 267 | 0 g | 40 g | 10 g |
| Goat Cheese Kirkland | 267 | 16.7 g | 3.3 g | 20 g |
| Vanilla Caramel Creamer Dutch Bros | 267 | 0 g | 40 g | 10 g |
| Creamy K-Rosé Tteokbokki Bibigo | 267 | 4.4 g | 55.8 g | 3.1 g |
| Vanilla Latte Creamer Starbucks | 267 | 0 g | 40 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0206119000881. License: ODbL 1.0 (Open Food Facts). Source record dated December 11, 2024. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.