Wild Caught Lobster Meat

Packaged product Fish and Seafood Luke's

Wild Caught Lobster Meat contains 96 kcal per 100 g. A serving, 0.5 contai, 104 g (104 g) provides about 100 kcal.

Roughly 78% of its calories come from protein, with 12% from carbohydrates and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

100 g provides 14% of the Daily Value for iron and 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wild Caught Lobster Meat by Luke's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
18.3 gprotein
2.9 gcarbohydrates
0.96 gfat
100kcal in serving, 0.5 contai, 104 g (104 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96.2 kcal
Total fat L 0.96 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 139 mg 46%
Sodium L 856 mg 37%
Total carbohydrates L 2.9 g 1%
Dietary fiber L 0.96 g 3%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 18.3 g 37%
Vitamin D L 0 µg0%
Calcium L 144 mg11%
Iron L 2.6 mg14%
Potassium L 260 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 12%Fat: 9%96kcal / 100 g
  • Protein 78%
  • Carbohydrates 12%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Calcium11%Potassium6%Vitamin D0%

Nutritional insights

  • Protein18.3 gabove the median for fish and seafood (median 17 g)
  • Fiber0.96 gabove the median for fish and seafood (median 0 g)
  • Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
  • Fat0.96 gin the lowest quarter of fish and seafood (median 7.4 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Sodium856 mgin the top quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Luke's
Barcode
0850059286807
Quantity
7 oz
Label serving
0.5 contai (104 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850059286807. License: ODbL 1.0 (Open Food Facts). Source record dated June 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wild Caught Lobster Meat?

100 g of Wild Caught Lobster Meat has 96 kcal. Serving, 0.5 contai, 104 g (104 g): about 100 kcal.

Is Wild Caught Lobster Meat high in protein?

Wild Caught Lobster Meat contains 18.3 g of protein per 100 g (37% of the 50 g Daily Value), or 19 g in serving, 0.5 contai, 104 g (104 g). About 78% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17 g).

How many carbs are in Wild Caught Lobster Meat?

Wild Caught Lobster Meat has 2.9 g of total carbohydrates per 100 g, including 0.96 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wild Caught Lobster Meat?

Wild Caught Lobster Meat contains 0.96 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Wild Caught Lobster Meat contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wild Caught Lobster Meat?

100 g contains 856 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.