Wholemeal Sourdough

Packaged product Meals and Dishes Planet St Bakery

Wholemeal Sourdough contains 268 kcal per 100 g. A serving, 100.0 g (100 g) provides about 268 kcal.

Roughly 72% of its calories come from carbohydrates, with 22% from protein and 6% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wholemeal Sourdough by Planet St Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
13.6 gprotein
45 gcarbohydrates
1.8 gfat
268kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.1 g 0.5%
Sodium L 320 mg 14%
Total carbohydrates L 45 g 16%
Dietary fiber not reported
Total sugars L 0.9 g
Protein L 13.6 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 72%Fat: 6%268kcal / 100 g
  • Protein 22%
  • Carbohydrates 72%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.6 gin the top quarter of meals and dishes (median 10 g)
  • Sugars0.9 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat1.8 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.1 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium320 mgbelow the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Planet St Bakery
Barcode
9330801002752
Label serving
100.0 g
Category
Meals and Dishes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wholemeal Flatbreads Coles Bakery 268 7 g 38 g 8.5 g
Chuck & Brisket Burgers Australian Meat Emporium 268 22.9 g 0 g 19.7 g
Deep Dish Cheese Loaded Pizza Pie Tesco 268 12.6 g 27.9 g 11.2 g
Angus Chick & Brisket Burgers Australian Meat Emporium 268 22.9 g 0 g 19.7 g
Wholemeal Bread Woolworths 268 10 g 44 g 3.9 g
Wholemeal pita pockets MEB foods 268 11.9 g 49.4 g 1.3 g
Multigrain Sandwich Harvest Mill Bakehouse 268 8 g 49.9 g 5.3 g
Angus Beef Burger Cardinal Roadhouse 268 14.1 g 3.5 g 21.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9330801002752. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wholemeal Sourdough?

100 g of Wholemeal Sourdough has 268 kcal. Serving, 100.0 g (100 g): about 268 kcal.

Is Wholemeal Sourdough high in protein?

Wholemeal Sourdough contains 13.6 g of protein per 100 g (27% of the 50 g Daily Value), or 13.6 g in serving, 100.0 g (100 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Wholemeal Sourdough?

Wholemeal Sourdough has 45 g of total carbohydrates per 100 g, including 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wholemeal Sourdough?

Wholemeal Sourdough contains 1.8 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Wholemeal Sourdough?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.