Whole Nut Milk Chocolate with Roasted Hazelnuts
Packaged product Sweets and Desserts Fin Carre
Whole Nut Milk Chocolate with Roasted Hazelnuts contains 582 kcal per 100 g. A serving, 16.7 gram (16.7 g) provides about 97 kcal.
Roughly 60% of its calories come from fat, with 33% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (566 kcal per 100 g).
100 g provides 54% of the Daily Value for copper, 41% of the Daily Value for manganese and 33% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 582 kcal | |
| Total fat L | 39.7 g | 51% |
| Saturated fat L | 15.5 g | 78% |
| Cholesterol L | 19.1 mg | 6% |
| Sodium L | 83 mg | 4% |
| Total carbohydrates L | 49.3 g | 18% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 40.2 g | |
| Added sugars L | 32.5 g | 65% |
| Protein L | 9 g | 18% |
| Vitamin A L | 40.8 µg | 5% |
| Vitamin C L | 1.9 mg | 2% |
| Vitamin D L | 0.25 µg | 1% |
| Vitamin E L | 5 mg | 33% |
| Thiamin (B1) L | 0.16 mg | 13% |
| Riboflavin (B2) L | 0.29 mg | 22% |
| Niacin (B3) L | 0.32 mg | 2% |
| Pantothenic acid (B5) L | 0.86 mg | 17% |
| Vitamin B6 L | 0.11 mg | 7% |
| Folate (B9) L | 24.8 µg | 6% |
| Vitamin B12 L | 0.58 µg | 24% |
| Calcium L | 206 mg | 16% |
| Iron L | 0.97 mg | 5% |
| Magnesium L | 61.9 mg | 15% |
| Phosphorus L | 240 mg | 19% |
| Potassium L | 458 mg | 10% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.49 mg | 54% |
| Manganese L | 0.94 mg | 41% |
| Selenium L | 6.9 µg | 13% |
| Iodine L | 4.1 µg | 3% |
| Chloride L | 167 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 33%
- Fat 60%
- Alcohol 0.3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gin the top quarter of sweets and desserts (median 8.3 g)
- Fiber4.2 gin the top quarter of sweets and desserts (median 3.1 g)
- Sugars40.2 gin the lowest quarter of sweets and desserts (median 45 g)
- Fat39.7 gabove the median for sweets and desserts (median 37.3 g)
- Saturated fat15.5 gin the lowest quarter of sweets and desserts (median 17 g)
- Sodium83 mgabove the median for sweets and desserts (median 75 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 19.8 g |
|---|---|
| Polyunsaturated fat L | 2.2 g |
Sugars and starch (1)
| Starch L | 0.05 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.068 g |
| Linoleic acid (omega-6, 18:2) L | 2.1 g |
Carotenoids (1)
| Beta-carotene L | 34.9 µg |
|---|
Other components (2)
| Water L | 3 g |
|---|---|
| Alcohol L | 0.26 g |
Product details
- Brand
- Fin Carre
- Barcode
- 20005771
- Quantity
- 100 gram
- Label serving
- 16.7 gram
- Category
- Milk chocolates with hazelnuts
- Packaging
- Film
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, 27% whole roasted hazelnuts, cocoa butter, whole milk powder, cocoa mass, whey powder (milk), lactose (milk), hazelnut paste, emulsifier: lecithins (soya), vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutCocoa butter
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|---|---|---|---|---|
| Chocolat au lait et noisette Monbana | 582 | 8.4 g | 46 g | 40 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20005771. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.