Whole Milk - Unhomogenized

Packaged product Dairy and Eggs Harmony organic

Whole Milk - Unhomogenized contains 68 kcal per 100 g. A serving, 250 ml (250 g) provides about 170 kcal.

Roughly 53% of its calories come from fat, with 28% from carbohydrates and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 10% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

68kcal per 100 g
3.2 gprotein
4.8 gcarbohydrates
4 gfat
170kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 4 g 5%
Saturated fat L 2.4 g 12%
Trans fat L 0.16 g
Cholesterol L 14 mg 5%
Sodium L 36 mg 2%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.4 g
Protein L 3.2 g 6%
Vitamin A L 40 µg4%
Vitamin D L 2 µg10%
Calcium L 120 mg9%
Iron L 0.04 mg0.2%
Potassium L 160 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 28%Fat: 53%68kcal / 100 g
  • Protein 19%
  • Carbohydrates 28%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D10%Calcium9%Vitamin A4%Potassium3%Iron0.2%

Nutritional insights

  • Protein3.2 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars4.4 gabove the median for dairy and eggs (median 4 g)
  • Fat4 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.4 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium36 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harmony organic
Barcode
0839032004003
Label serving
250 ml
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Vine ripened tomato salsa, guacamole, sour cream & chive Waitrose 68 0.9 g 6.8 g 3.8 g
Egg custard Heinz 68 2.4 g 10 g 2 g
Yogurt Bontà Centrale Centrale del Latte di Roma 68 4.1 g 4 g 3.9 g
Creamy chicken white bean and veg Campbell's 68 3.1 g 7.5 g 2.6 g
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Pumpkin Spice Latte Milk Müller 68 3.4 g 10.4 g 1.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0839032004003. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whole Milk - Unhomogenized?

100 g of Whole Milk - Unhomogenized has 68 kcal. Serving, 250 ml (250 g): about 170 kcal.

How much protein is in Whole Milk - Unhomogenized?

Whole Milk - Unhomogenized contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 8 g in serving, 250 ml (250 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Whole Milk - Unhomogenized?

Whole Milk - Unhomogenized has 4.8 g of total carbohydrates per 100 g, including 0 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Milk - Unhomogenized?

Whole Milk - Unhomogenized contains 4 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Whole Milk - Unhomogenized contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole Milk - Unhomogenized?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.