White Kaiser Rolls

Packaged product Bread and Baked Goods Indépendant

White Kaiser Rolls contains 220 kcal per 100 g. A serving, 1 roll, 82 g (82 g) provides about 180 kcal.

Roughly 75% of its calories come from carbohydrates, with 15% from protein and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

220kcal per 100 g
8.5 gprotein
42.7 gcarbohydrates
2.4 gfat
180kcal in serving, 1 roll, 82 g (82 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.37 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 463 mg 20%
Total carbohydrates L 42.7 g 16%
Dietary fiber L 2.4 g 9%
Total sugars L 1.2 g
Protein L 8.5 g 17%
Calcium L 12.2 mg0.9%
Iron L 2.7 mg15%
Potassium L 91.5 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 75%Fat: 10%220kcal / 100 g
  • Protein 15%
  • Carbohydrates 75%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Potassium2%Calcium0.9%

Nutritional insights

  • Protein8.5 gabove the median for bread and baked goods (median 8 g)
  • Fiber2.4 gabove the median for bread and baked goods (median 2.3 g)
  • Sugars1.2 gin the lowest quarter of bread and baked goods (median 3.9 g)
  • Fat2.4 gin the lowest quarter of bread and baked goods (median 7 g)
  • Saturated fat0.37 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium463 mgabove the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Indépendant
Barcode
0260953904507
Label serving
1 roll (82 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Fit & Active Wheat Bread Fit&Active 220 9.8 g 41.5 g 4.9 g
100% Whole Wheat Bread Sunnyside Farms 220 9.8 g 43.9 g 2.4 g
Sourdough Bread Marketside 220 9.8 g 39 g 2.4 g
Yellow Corn & Wheat Tortilla La Tortilla Factory 220 12.2 g 36.6 g 2.4 g
Kaiser Roll Independent 220 8.5 g 42.7 g 2.4 g
Vienna Style Bun Safeway 220 7.3 g 43.9 g 2.4 g
Bread Natures Promise 220 9.8 g 41.5 g 2.4 g
White Kaiser Rolls Zehrs 220 8.5 g 42.7 g 2.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Kaiser Rolls?

100 g of White Kaiser Rolls has 220 kcal. Serving, 1 roll, 82 g (82 g): about 180 kcal.

How much protein is in White Kaiser Rolls?

White Kaiser Rolls contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 7 g in serving, 1 roll, 82 g (82 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in White Kaiser Rolls?

White Kaiser Rolls has 42.7 g of total carbohydrates per 100 g, including 2.4 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Kaiser Rolls?

White Kaiser Rolls contains 2.4 g of fat per 100 g, of which 0.37 g is saturated (2% of the Daily Value).

What vitamins and minerals does White Kaiser Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Kaiser Rolls?

100 g contains 463 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0260953904507. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.