White Chocolate
Packaged product Sweets and Desserts La Chocolaterie De Provence
White Chocolate contains 550 kcal per 100 g. A serving, 40 g, 8 pieces (40 g) provides about 220 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (559 kcal per 100 g).
100 g provides 17% of the Daily Value for Vitamin A and 15% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 32.5 g | 42% |
| Saturated fat L | 20 g | 100% |
| Trans fat L | 2.5 g | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 102 mg | 4% |
| Total carbohydrates L | 57.5 g | 21% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 57.5 g | |
| Protein L | 7.5 g | 15% |
| Vitamin A L | 150 µg | 17% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 200 mg | 15% |
| Iron L | 0.9 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.5 gin the top quarter of sweets and desserts (median 6.4 g)
- Fiber2.5 gin the top quarter of sweets and desserts (median 0.1 g)
- Sugars57.5 gin the top quarter of sweets and desserts (median 53 g)
- Fat32.5 gbelow the median for sweets and desserts (median 35 g)
- Saturated fat20 gbelow the median for sweets and desserts (median 21 g)
- Sodium102 mgabove the median for sweets and desserts (median 100 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Chocolaterie De Provence
- Barcode
- 0526330001918
- Label serving
- 40 g (8 PIECES)
- Category
- White chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, milk powder, cocoa butter, soy lecithin, vanillin (artificial flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White Chocolate Delhaize | 550 | 7.5 g | 56 g | 33 g |
| Belgian White Chocolate Waterbridge | 550 | 5 g | 55 g | 35 g |
| Chocolat blanc belge pistache noisette canneberge Deli Cata | 550 | 8.5 g | 52 g | 34 g |
| Chocolate blanco con leche y arroz crocante Galak | 550 | 8.5 g | 54.6 g | 33 g |
| Chocolate Orange White Terry's | 550 | 4.6 g | 62 g | 31 g |
| Weiße Schokolade mit Erdbeere Aldi | 550 | 5.5 g | 62 g | 31 g |
| Chocolate blanco Alipende | 550 | 5.2 g | 60.4 g | 32 g |
| White Chocolate No Name | 550 | 7.5 g | 60 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0526330001918. License: ODbL 1.0 (Open Food Facts). Source record dated July 25, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.