White Chocolate Chips

Packaged product Sweets and Desserts Bake by ASDA

White Chocolate Chips contains 560 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 140 kcal.

Roughly 53% of its calories come from fat, with 44% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

560kcal per 100 g
4.2 gprotein
61 gcarbohydrates
33 gfat
140kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 33 g 42%
Saturated fat L 21 g 105%
Sodium L 51 mg 2%
Total carbohydrates L 61 g 22%
Dietary fiber L 0.1 g 0.4%
Total sugars L 59 g
Added sugars L 56.3 g 113%
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 44%Fat: 53%560kcal / 100 g
  • Protein 3%
  • Carbohydrates 44%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber0.1 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars59 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat33 gin the top quarter of sweets and desserts (median 13.5 g)
  • Saturated fat21 gin the top quarter of sweets and desserts (median 5.6 g)
  • Sodium51 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bake by ASDA
Barcode
5063089971819
Label serving
1 portion (25 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, cocoa butter*, full cream milk powder, whey powder (milk), vegetable oils [palm, sal, shea, mango kernel], emulsifier (soya lecithins). contains vegetable fats in addition to cocoa butter. "rainforest alliance certified. find out more at ra.org allergy advice!

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Chocolate Chips?

100 g of White Chocolate Chips has 560 kcal. Serving, 1 portion, 25 g (25 g): about 140 kcal.

How much protein is in White Chocolate Chips?

White Chocolate Chips contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 1.1 g in serving, 1 portion, 25 g (25 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in White Chocolate Chips?

White Chocolate Chips has 61 g of total carbohydrates per 100 g, including 0.1 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Chocolate Chips?

White Chocolate Chips contains 33 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

How much sodium is in White Chocolate Chips?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063089971819. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.