Whipped Topping

Packaged product Other Foods Truwhip

Whipped Topping contains 273 kcal per 100 g. A serving, 2 tbsp, 11 g (11 g) provides about 30 kcal.

Roughly 60% of its calories come from fat, with 40% from carbohydrates and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 375 kcal per 100 g across 436 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

273kcal per 100 g
0 gprotein
27.3 gcarbohydrates
18.2 gfat
30kcal in serving, 2 tbsp, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 18.2 g 23%
Saturated fat L 18.2 g 91%
Trans fat L 0 g
Sodium L 45 mg 2%
Total carbohydrates L 27.3 g 10%
Dietary fiber L 0 g 0%
Total sugars L 18.2 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 40%Fat: 60%273kcal / 100 g
  • Carbohydrates 40%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars18.2 gin the lowest quarter of other foods (median 62.5 g)
  • Fat18.2 gin the top quarter of other foods (median 0 g)
  • Saturated fat18.2 gin the top quarter of other foods (median 4.3 g)
  • Sodium45 mgin the top quarter of other foods (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 273 kcal273 kcal
Protein 0 g0 g
Carbohydrates 27.3 g27.3 g
Fat 18.2 g18.2 g
Fiber 0 g0 g
Sugars 18.2 g18.2 g
Sodium 45 mg45 mg

Product details

Brand
Truwhip
Barcode
0811271001579
Label serving
2 Tbsp (11 g)
Category
baking-decorations
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, tapioca syrup, expeller-pressed palm kernel oil, cane sugar, contains less than 2% of each of the following: organic soy protein isolate, sodium caseinate (from milk), natural flavors, tapioca starch, soy lecithin, xanthan gum and guar gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilk

Similar products

FoodCaloriesProteinCarbsFat
Truwhip, whipped topping Truwhip 273 0 g 27.3 g 18.2 g
Whipped Topping Great Value 278 0 g 22.2 g 16.7 g
Original whipped topping Hy-Vee 278 0 g 22.2 g 16.7 g
Select whipped topping Signature Kitchens 278 0 g 33.3 g 16.7 g
Quality Farms, Whipped Topping Peak Foods Llc 278 0 g 22.2 g 16.7 g
Kroger, whipped topping, original Kroger 278 0 g 22.2 g 16.7 g
Spartan, whipped topping, original Spartan 278 0 g 22.2 g 16.7 g
Harris teeter, whipped topping Harris Teeter 278 0 g 22.2 g 16.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whipped Topping?

100 g of Whipped Topping has 273 kcal. Serving, 2 tbsp, 11 g (11 g): about 30 kcal.

How much protein is in Whipped Topping?

Whipped Topping contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 11 g (11 g). About 0% of its calories come from protein.

How many carbs are in Whipped Topping?

Whipped Topping has 27.3 g of total carbohydrates per 100 g, including 0 g of fiber and 18.2 g of sugars.

How much fat is in Whipped Topping?

Whipped Topping contains 18.2 g of fat per 100 g, of which 18.2 g is saturated (91% of the Daily Value).

How much sodium is in Whipped Topping?

100 g contains 45 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2067085. License: CC0 1.0 (U.S. public domain). Source record dated August 9, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0811271001579. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.