Whipped cream chocolate

Packaged product Dairy and Eggs Gay Lea

Whipped cream chocolate contains 267 kcal per 100 g. A serving, 15 g (15 g) provides about 40 kcal.

Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (293 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whipped cream chocolate by Gay Lea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
3.3 gprotein
20 gcarbohydrates
20 gfat
40kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 20 g 26%
Saturated fat L 13.3 g 67%
Trans fat L 0.67 g
Cholesterol L 66.7 mg 22%
Sodium L 66.7 mg 3%
Total carbohydrates L 20 g 7%
Dietary fiber L 0 g 0%
Total sugars L 20 g
Added sugars L 1.5 g 3%
Protein L 3.3 g 7%
Calcium L 66.7 mg5%
Iron L 1.3 mg7%
Potassium L 267 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 29%Fat: 66%267kcal / 100 g
  • Protein 5%
  • Carbohydrates 29%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potassium6%Calcium5%

Nutritional insights

  • Protein3.3 gin the top quarter of dairy and eggs (median 2.3 g)
  • Sugars20 gin the top quarter of dairy and eggs (median 8 g)
  • Fat20 gin the lowest quarter of dairy and eggs (median 28 g)
  • Saturated fat13.3 gin the lowest quarter of dairy and eggs (median 19.1 g)
  • Sodium66.7 mgin the top quarter of dairy and eggs (median 32 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gay Lea
Barcode
0066013583510
Quantity
255 g
Label serving
15 g
Category
Squirty creams
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream, Water, Sugars (glucose-fructose), Skim milk powder, Cocoa powder, Mono - and di-glycerides, Natural flavour, Salt, Carrageenan, Nitrous oxide.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSugarSalt

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Sahnewunder Typ Vanille hochwald 271 2.2 g 11.6 g 24 g
Sprühsahne Gut&Günstig 277 2.5 g 7.5 g 19 g
Soy whipped cream Trevalli Cooperlat 256 0.5 g 14 g 22 g
Sprühsahne Lecker&Fein 252 2 g 11 g 22 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0066013583510. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whipped cream chocolate?

100 g of Whipped cream chocolate has 267 kcal. Serving, 15 g (15 g): about 40 kcal.

How much protein is in Whipped cream chocolate?

Whipped cream chocolate contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 0.5 g in serving, 15 g (15 g). About 5% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 2.3 g).

How many carbs are in Whipped cream chocolate?

Whipped cream chocolate has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whipped cream chocolate?

Whipped cream chocolate contains 20 g of fat per 100 g, of which 13.3 g is saturated (67% of the Daily Value).

How much sodium is in Whipped cream chocolate?

100 g contains 66.7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.